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Ramie Makhlouf

Ramie's Recipe-Build Your Own Burger Bar

My Mom has never been big on burgers.  I'd probably call her taste in food downright dainty.  That is until she tried Roberts' Specialty Meats' beef brisket burger.  She liked those so much in fact, that she asked for that to be her Mother's Day Dinner.  And what Mama wants, Mama gets on her special day...

(Portions obviously depend on how many people you're feeding.  This is less of a recipe and more of a suggestion of things you could have in your "Burger Bar".  Feel free to be creative and make some of your own additions.)
  • Fresh italian bread, medium sliced
  • Roberts' beef brisket burgers, grilled
  • shredded cheddar cheese
  • shredded pepperjack cheese
  • shreedded mozzerella cheese
  • crumbled blue cheese
  • Bacon, cooked
  • Pepperoni
  • grilled onions
  • sliced bell peppers
  • jalapenos
  • pizza sauce
  • salsa
  • steak sauce
  • ketchup
  • mustard
  • sliced tomatoes
  • iceberg lettuce leaves
Preheat grill to high heat.

Put the burger and desired toppings in between 2 slices of bread.  Brush the outside with olive oil.  Place sandwiches on the grill and cover with a brick (or other heavy grill-safe object).  Grill on each side for 2-3 minutes until cheeese melts and bread starts to brown and get crunchy.

A few suggestions:
Combine bacon, grilled onions, blue cheese. and steak sauce for a steakhouse burger or...

Pizza sauce, onions, peppers, and mozzerrella for a pizza burger (my favorite) or...

Salsa, jalapenos, cheddar, and pepperjack for a taco-style burger.

Happy Mother's Day!

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05/11/2012 5:22PM
Ramie's Recipe-Build Your Own Burger Bar
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